Négy muskétás étterem és söröző

	Delicious courses for April Recommendations are made by Chef Mr. Gabor Bartha. More information about reservation is here!

1.	Mozarella cheese with tomato (7) Paradicsomos mozzarella	2500 HUF
2.	Roasted beefsteak (rose) with fried eggs and steak potato (3, 10) Bélszín rozéra sütve roston, tükörtojással és steak burgonyával	7.550 HUF
3.	Roasted pork medallions with chili lecsó served with dumplings (1,3) Szűz roston sütve chilis lecsóval és galuskával tálalva	4.500 HUF
4.	Filet of Nile perch in seed breadcrumb and almond served with raisin rice (1,3,8) Mandulás panírban sült nílusi sügérfilé mazsolás rizzsel	4.150 HUF
5.	Chicken breast in cheese sauce with potato crisps (1,7) Csirkemell sajtmártásban burgonyaropogóssal (1,7)	4.150 HUF
6.	Filet of catfish in garlic sauce, rice with vegetables (1,3,7) Fokhagymás harcsafilé roston zöldséges rizzsel	4.150 HUF
7.	Roasted pork cutlet with roasted mushroom with French Fries (0) Sertésborda roston sütve pirított gombával, hasábburgonyával	3.950 HUF
8.	Pineapple and cottege-cheese pancake with vanilla sauce (1,3,7) Ananászos-túrós palacsinta vanília krémmártással	1.200 HUF

Regarding the ingredients of our food that cause allergies or intolerances
please ask for help from our staff. Thank you.

Food allergen explanation: 1 - Gluten, 2 - Shellfish, 3 - Eggs, 4 - Fish, 5 - Peanuts, 6 - Soya, soybeans, 7 - Milk (lactose), 8 - Nuts, 9 - Celery, 10 - Mustard, 11 - Sesame (seed), 12 - Sulfur-dioxid, 13 - Lupin, 14 - Molluscs

For reservations above 8 people, we can only provide tables with pre-ordered main courses.

Prices are in Hungarian Forint (HUF/Ft), included VAT. Prices does not include the service fee. Prices are preliminary and they are subjects to change. Cat. II. The packaging of the food not consumed locally is 150 HUF / box.